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Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking.Beth Hensperger's Bread Made Easy: A Baker's First Bread Book.The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More.The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes and More.
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The Best of the Best Rice Cooker Cookbook: 100 No-Fail Recipes for All Kinds of Things That Can Be Made from Start to Finish in Your Rice Cooker.The Art of Quick Breads: Simple Everyday Baking.
#The bread bible 300 favorite recipes how to
With a glossary and easy-to follow tips such as how to store and reheat bread, The Bread Bible is a keeper for anyone who likes to bake or plans to get started. Busy bakers will also appreciate the excellent selection of recipes for bread machines and food processors. The recipes are foolproof, step-by-step, and easy-to-follow. Steamed Pecan Corn Bread, pancakes, golden brioches, flatbreads, focaccia, pizza dough, dinner rolls, dessert breads, strudels, breakfast buns - the choices are endless. A trusted authority on baking, Beth Hensperger has brought together hundreds of time-tested recipes, both classic and intriguingly original, from Gruyere Pullman Loaf and Farm-Style White Bread with Cardamom to fragrant Tuscan Peasant Bread and Classic Buttermilk Biscuits. Publishers Text The Bread Bible is the one book on the subject no kitchen should be without - and now it's available in paperback.